Head Chef

School Head Chefs and Chef Managers – London

Hospitality2ay are looking for School Head Chefs and Chef Managers to join our team and work with several schools across London on a temporary basis.

Our bookings range from Nurseries, Primary and Secondary Schools and Higher Education settings and we pride ourselves in delivering a quality service for our candidates and clients alike.

As a School Head Chef/ Chef Manager your role can be 5 days working week from 7am to 3pm (may vary) with the potential to go permanent.

Duties as a School Head Chef/ Chef Manager

• Planning/ assisting in planning menus to fixed budget, following strict guidelines
• Preparing in the preparation of food (breakfast, breaks and lunch)
• Monitoring and managing supplies
• Managing the catering team
• Maintaining kitchen and food safety standards
• Complying with Food Safety legislation

Work Experience

• Previous Catering experience as a Head Chef/ Chef Manager preferably within schools/ contract catering environment (min 5 years’ working experience)
• Excellent communication skills
• Excellent organisational skills
• Confident working in a busy kitchen
• Food Health and Safety training

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