The Punchbowl and Ladle in Truro is seeking a part-time Chef de Partie to join its kitchen team. This role focuses on cooking with locally sourced produce, ensuring dish specifications are met, and adapting menus to meet the needs of the business and guests.
Ideal candidates are well-organized and passionate about cooking, taking pride in delivering high-quality food. Benefits include a share of tips, discounts on food and drink, and opportunities for training and progression.
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