Company: Sheraton Hotels & Resorts
Location: City of Edinburgh
Job Description:
Sheraton Hotels & Resorts in Edinburgh is seeking a Chef de Partie to join their diverse kitchen team. The role involves leading your culinary section, ensuring it is properly prepared for service, and supporting junior members of the kitchen staff.
Applicants should have at least 3 years of experience in a rosette standard kitchen, demonstrating skills in British cuisine and banqueting. This position is part-time and offers an excellent opportunity for career progression.
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Posted: July 6th, 2026