Company: The Royal Hotel
Location: Ventnor
Job Description:
The Royal Hotel in Ventnor is looking for an experienced Senior Sous Chef to join its renowned kitchen team. The role involves supporting the Head Chef to maintain high standards in food preparation and service, helping to develop seasonal menus, and leading the kitchen team. Our team is dedicated to excellence, working in a supportive environment with opportunities for career progression.
As a Senior Sous Chef, you will take responsibility for the day-to-day operations, ensuring food hygiene and kitchen standards are upheld, while cultivating a positive team culture.
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Posted: July 6th, 2026