Weekend School Chef: Lead Prep, Safety & Budget

Cater Link Limited is seeking a Chef for part-time management of catering at a secondary school in Bolton. The role requires preparing, cooking, and presenting food while adhering to strict Food Safety and Health Safety standards. This position is vital in enhancing the client’s satisfaction and supporting day-to-day operations.

Candidates should have NVQ Level 2 in professional cooking and at least three years of experience in the food industry. You’ll also have access to benefits such as employee discounts, wellbeing services, and opportunities for professional development.

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