Pastry Chef Trainee – Elevate Desserts in a Luxury Hotel

Company: Richmond Hill Hotel
Apply for the Pastry Chef Trainee – Elevate Desserts in a Luxury Hotel
Location: London
Job Description:

Richmond Hill Hotel is seeking an exceptional Commis Pastry Chef to enhance their kitchen team. This role offers a competitive salary of £28k plus monthly service charge, with opportunities for professional development and access to various employee perks.

Ideal candidates will be passionate about pastry, bring attention to detail, and be eager to learn in a supportive environment. Duties include assisting in dessert preparation and maintaining high hygiene standards while contributing to the hotel’s renowned culinary experience.

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Posted: July 6th, 2026