Company: University Hospitals Sussex NHS Foundation Trust
Location: Chichester
Job Description:
The University Hospitals Sussex NHS Foundation Trust is seeking an experienced chef/cook to join our food production team at St Richard’s Hospital. This role involves preparing high-quality meals and delivering food services across multiple sites.
Applicants must have a City and Guilds NVQ Level 3 in cookery, experience with batch cooking, and understanding of HACCP systems. The role offers a flexible schedule, with Monday to Friday hours from 6 am to 2 pm.
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Posted: July 6th, 2026