Côte Brasserie in Esher is seeking a confident hospitality leader to lead the front-of-house team during busy meal services. You will ensure smooth operations while providing guests with warm, attentive service.
With a focus on coaching, you’ll help team members grow in their roles while fostering a vibrant dining atmosphere. Responsibilities include overseeing guest flow, championing service standards, and maintaining an immaculate dining environment. A competitive hourly rate and growth opportunities within this dynamic brand await.
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