Reed Specialist Recruitment Ltd. is seeking a New Product Development Technologist in Cheshire. This role involves leading bread product development from concept through to launch, ensuring compliance with internal quality systems, and maintaining strong customer relationships.
The candidate should possess a degree in Food Science or Bakery and Patisserie, and have a minimum of 2 years’ experience in product development within the bakery sector. A genuine passion for food and innovation is essential for success in this fast-paced environment.
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