Pastry Chef de Partie — Mon-Fri, London Kitchen Mastery

BaxterStorey is looking for a dedicated Pastry Chef de Partie to join their team in London – Liverpool Street. This full-time position offers a chance to work from Monday to Friday with no weekend service. You will prepare and cook dishes, ensuring that high culinary standards are met, and collaborate with the head chef on new recipes.

Offering a salary of £35,028 plus paid overtime, this role comes with 28 days of holiday including bank holidays, and various other benefits like bespoke training, enhanced maternity leave, and free meals during shifts.

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