Head Chef – Lead a Mission-Driven Kitchen (4-Day Week)

Felix is seeking a Head Chef to lead their team at Felix’s Kitchen in Greater London. The position involves managing a team of around 10 chefs while being hands-on in the kitchen. You will work with surplus ingredients to produce unique meals and ensure daily production targets are met.

The role offers a chance to work in a mission-driven kitchen, focused on making an impact through charitable food production. A compressed 4-day work week is available, primarily from Monday to Friday.

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