RGIT Australia is seeking an experienced and passionate Chef de Partie to join their award-winning kitchen in Halifax. The role offers an excellent opportunity to work in a high-quality gastro pub environment, crafting dishes with fresh, seasonal ingredients.
The successful candidate will manage their own section, maintain high standards, and contribute innovative ideas for menu development. Join a supportive team dedicated to learning and career growth.
Enjoy a four-day working week, substantial tips, and a friendly work environment.
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