Head Chef: Lead a High-Standard Kitchen & Grow Your Career

Hotel Du Vin in Cambridge is seeking a Senior Head Chef to lead their kitchen team. Candidates will oversee kitchen operations, ensuring the delivery of high-quality dishes to guests. This role encourages internal development, with a focus on creating memorable experiences.

The position offers a competitive salary of £50k for a 45-hour week along with generous perks including discounted staff rates on hotels, health care plans, and a supportive work environment.

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