Jumeirah Carlton Tower in Knightsbridge, London, is seeking a Pastry Chef De Partie to join our Pastry kitchen. You will work as part of a courteous, professional team, preparing high quality desserts and pastries according to recipes and instructions from the Sous Chef.
The role requires strong hygiene, punctual mise-en-place, and a commitment to the highest standards. You will contribute to luxurious service, collaborate with the culinary team, and maintain presentation and portion control in
#J-18808-Ljbffr…
