Functions Manager – St John’s College (University of Cambridge)
Do you want to help us look after some of the brightest and exciting leaders of the future in a beautiful and historical environment? Are you cheerful and enjoy dealing with people from all sorts of backgrounds? Are you hard working and thorough enough to make sure the job is done properly?
At St John’s College we are looking for people who will do their best to understand the needs of the college and to put those needs first when they are at work. Because of this we believe that the attitude you bring to work and the way you choose to behave is even more important than your skills or experience.
Responsibilities
- Manage staffing and service provision for lunches, dinners, College feasts and functions both internal and external to the College.
- Provide full knowledge of silver service and other styles of food, wine and beverage service.
- Ensure compliance with Allergy Regulations and Food Safety HACCP regulations.
- Lead large teams and maintain high standards of service.
Qualifications & Experience
- Experienced, standards‑orientated Functions Manager.
- Previous staff management experience of large teams.
- Knowledge of silver service, award service, wine and beverage service.
- Knowledge of Allergy Regulations and Food Safety HACCP regulations.
Working Hours
Weekly 39.25 hours worked over a 7‑day roster on a shift pattern that changes weekly to cover lunches, dinners and other events. A degree of flexibility will be required to meet business needs.
Benefits
- Membership of a contributory pension scheme.
- 36 days’ annual leave (inclusive of bank holidays).
- Cash plan healthcare scheme (provided by Simplyhealth).
- Free life cover.
- Onsite gym facilities.
- Uniform.
- Free meals on duty (up to a specified monetary limit).
- Free parking close to the College site.
Contact
Email: recruitment@joh.cam.ac.ukTelephone: 01223 338794
Application Deadline
Closing date: Wednesday, 26 July 2017 – 12:00 noon.
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