Head Chef – Lead Creative Kitchen Team | 6 Weeks Holiday

Kings Head Hotel in Richmond is seeking a talented Head Chef to lead the kitchen and drive culinary excellence. The role offers a salary of £39,000 to £43,000 per annum plus tips and bonus, with a supportive team and opportunities to shape menus.

You will inspire, develop and manage a team, create exceptional dishes, and ensure labour and GP targets are met. This on-site post provides a dynamic, customer-focused environment in a thriving hotel group.

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