Night Shift Burger Production Operative (Food Manufacturing)

Reynolds Food Group is seeking a Burger Production Operative to join our night shift team in Hainault, Essex. This role involves producing burgers to recipe specifications, weighing ingredients, operating production and packaging machinery, and ensuring food safety and hygiene standards.

The successful applicant will work 54 hours per week, Sunday to Saturday 20:00–05:00, with on-site duties, performance pay reviews, and opportunities in a growing food manufacturing environment.

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