Second Chef: Lead Mass-Service Kitchen & Menu Innovation

Company: Cardiff and Vale University Health Board
Apply for the Second Chef: Lead Mass-Service Kitchen & Menu Innovation
Location: Wigan
Job Description:

The Second Chef role at The Spinney kitchen, part of Elysium Healthcare, Atherton, Manchester, offers 37.5 hours per week to craft daily meals for service users, staff and visitors, and to support special events.

You will work with the Head Chef on day-to-day operations, manage food preparation and hygiene, and help develop menus aligned with healthy eating guidelines while maintaining HACCP records.

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Posted: July 13th, 2026