Front-of-House Catering Supervisor & Team Leader

University of Bristol’s Source catering is seeking an enthusiastic and friendly Catering Supervisor to lead the front of house in one of our outlets. The role is to manage a team across a busy service environment and support managers with daily tasks including ordering, rotas and end-of-day duties.

The successful candidate will demonstrate hospitality experience, supervisory skills and a passion for great service, while contributing to our diverse and collaborative catering team.

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