Bar des Prés in Mayfair is seeking an experienced Sushi Sous Chef to support the Head Sushi Chef in delivering exceptional quality and memorable dining experiences.
The ideal candidate will have sushi and sashimi expertise, excellent knife skills, and a track record in high-end restaurants. You will assist with stock, maintain hygiene standards, and help lead the sushi team in a fast-paced luxury setting, ensuring impeccable presentation and guest satisfaction.
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