Kitchen Manager: Lead a High-Volume Team & Kitchen Academy

Brewers Fayre is seeking a Kitchen Manager to lead the kitchen team, ensure delivery of brand standards and maintain high levels of guest satisfaction. You will work under the General Manager, focusing on recruitment, onboarding and creating a winning team in a fast‑paced environment.

The role emphasizes hands‑on leadership, stock control, and delivery of KPIs, with strong opportunities for development through regular one‑to‑one meetings and training at the Kitchen Academy.

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