Dauntsey’s School in Devizes offers a Chef de Partie Apprenticeship for those looking to kickstart their career in catering. This full-time role involves hands-on experience in a high-quality kitchen, supporting meal preparation for over 1,200 individuals.
With structured training provided, candidates will develop practical skills, industry techniques, and confidence. A passion for food and a willingness to learn are essential, with no previous experience necessary.
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