Head Chef – Care Home Kitchen, Menu & Budget Lead

Harbour Healthcare at Bright Meadows Care Home is seeking a Head Chef for a full-time role, 43 hours per week with some weekends. You will lead kitchen operations, manage orders and budgets, and ensure high standards of sanitation and resident-focused meal service.

The ideal candidate has catering qualifications and experience in a care setting, with strong food-safety knowledge and team leadership skills. The role involves supervision, rota planning, and adherence to health and safety policies.

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