Restaurant GM: Profit & People Leader

Papa Johns in Winder is looking for a General Manager to oversee all restaurant operations, ensuring profitability through effective leadership and management. The role involves managing customer service standards, staff recruitment, and financial goals, while also adhering to regulatory requirements.

The ideal candidate will have at least two years of restaurant management experience and strong analytical skills, required to make data-driven decisions. Flexibility in working hours is necessary, as well as a commitment to high-quality operations.

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