Thomas Franks Ltd is looking for a skilled Relief Chef Manager to support our catering operations across Scotland. The role involves covering for Head Chefs and producing creative, seasonal menus that utilize the best local ingredients.
Applicants should have prior experience in fast-paced environments at a Head Chef or Chef Manager level within contract catering, and must hold a recognized cooking qualification. This position offers a full-time, permanent contract and includes benefits such as free meals and a workplace pension.
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