Restaurant Order Flow & Plating Coordinator

The Sawmill Restaurant Group is seeking an experienced Expediter to ensure smooth flow of orders from kitchen to guests. You will liaison with kitchen staff, servers, and management to verify accuracy, timing, and presentation of dishes.

In this fast-paced role you will prioritize orders, monitor readiness, and uphold food safety standards while maintaining a calm, friendly demeanor across shifts, evenings, weekends, and holidays.

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