Blue Arrow is seeking an enthusiastic Head Chef for a busy care home kitchen in Hove. The role requires leadership in a fast-paced environment, delivering nutritious meals between 07:00 and 18:00, on a 4- or 5-day rota with some weekends.
You’ll be responsible for maintaining high standards of food safety, quality and service, while managing priorities and supporting residents with tasty, well-balanced meals alongside a supportive team.
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