We are looking for motivated individuals with previous experience of working in a fast paced food environment either in a production kitchen or customer focused deli role.
Successful candidate’s will have an eye for detail and presentation, be able to work in a team and have a passion for delivering and creating high quality food.
Duties will include;;
- . Day to Day serving activities in the deli
- . Preparation of Quality Food and with Appealing Presentation
- . Outstanding Customer Service
- . Ensuring Compliance with Food and Health & Safety Legislation
- . Maintaining exceptional levels of Cleanliness
- . Assisting with Menu Creation
Full and Part Time roles available
Positions range from 12 to 42 hours per week
Week day and weekend availability is essential.
There is Flexibility in Hours and Days which can be discussed at interview
Deli Hours are 6am to 3pm 7 days a week
Production Kitchen hours are 4pm to 10pm 7 days a week
Skills:Food Handling, Deli Experience, Customer Service
Benefits:Pension, Discounted Food, Employee Discount
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