Deputy General Manager – Premium Pub Leadership & Growth Path

The Holly Blue in Basingstoke is seeking a Deputy General Manager to lead its welcoming team. You will oversee kitchen operations and ensure outstanding hospitality while enjoying a salary of up to £35K, with additional benefits like health support and structured development opportunities.

The ideal candidate will possess strong leadership skills, experience in branded hospitality, and a keen understanding of food quality. Join us to build a rewarding career with a family-owned brewery recognized as a Sunday Times Best Place to Work.

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