Compass Group UK&I, Defence division, seeks an ambitious Chef for a full-time role of 37.5 hours per week, with 5 shifts out of 7.
You will prepare high‑quality food, supervise menus, and implement changes while responding to customer feedback. Essential City & Guilds 706/1 & 2 or NVQ and Food Hygiene certificate are required, with opportunities to grow within our market-leading defence catering team.
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