Food Production Operator – Quality & Safety Focus

Compass Group UK is hiring a Production Operative for the Cuisine Centre in Derby, UK. The role involves preparing and assembling plated meals, weighing ingredients precisely, and ensuring compliance with food safety standards.

Typical hours are 40 per week, Monday–Friday, 07:30–16:00, with occasional overtime. You will work on a production line, monitor quality, and maintain cleanliness while following production plans and paperwork timelines.

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