Dakota Manchester is seeking a reliable Breakfast Chef to lead a busy morning service in our Manchester kitchen. You will prepare and cook dishes to spec, manage the breakfast station, and collaborate with the Head Chef to maintain high standards.
We value morning people with at least 3 years’ experience, training in Food Hygiene, and a positive, team-focused attitude. In return, you’ll enjoy meals on duty, staff discounts, and a culture that supports development and wellbeing.
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