Seaside Breakfast Chef — Craft Fresh Dishes & Warm Hospitality

The Offshore Inn in Lytham St Annes is seeking a Breakfast Chef to play a crucial role in their kitchen. Responsibilities include food preparation with a focus on presentation, ensuring high food hygiene standards, and effective communication with the team.

The ideal candidate must be an early riser, experienced in fresh food environments, and possess strong organisational skills. Join an award-winning team committed to exceptional hospitality.

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