Pastry Chef de Partie

Company: 24 Stories
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Job Description:

Pastry Chef de Partie – Part Time Hours

The Restaurant: 24 Stories

The Location: 103 Colmore Row, Birmingham B3, UK

Salary

Competitive

Why work for us

  • Industry leading pay: We value your expertise and dedication.
  • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
  • Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
  • Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and complimentary sessions with a trained counsellor.
  • Nourish your body: We offer healthy and nutritious meals whilst on shift.
  • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
  • Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
  • Get some rest: Your holiday allowance increases with length of service.
  • Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.

Who we are

24 Stories is a stunning top floor restaurant located at the heart of Birmingham’s bustling Business District. Celebrating the building’s architectural history, the restaurant offers guests beautiful food in a luxurious, modern setting. The ground floor café serves breakfast and light food, and in the evening transforms into a glamorous wine and cocktail bar, offering the perfect location for pre‑ or post‑dinner aperitifs for restaurant diners. On the 24th floor, guests discover a fine‑dining restaurant that serves dramatic French‑inspired dishes. Situated in Birmingham’s tallest building, the stylish restaurant offers breath‑taking 360‑degree views of the city.

Responsibilities

We’re seeking a passionate Pastry Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Pastry Chef de Partie, you’ll have a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you’ll demonstrate versatility by working across various sections of the kitchen.

Diversity & Inclusion

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

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Posted: July 17th, 2026