Corporate Dining Chef: High-Volume, Innovative Menus

Company: Sodexo Group
Apply for the Corporate Dining Chef: High-Volume, Innovative Menus
Location: Northern Ireland
Job Description:

Sodexo Group in Belfast is seeking a Chef for Garnerville to join a high-volume kitchen delivering nutritious meals for clients and employees. This full-time role offers €15.42 per hour and 37.5 hours per week with opportunities for career development.

You will lead food preparation while upholding top hygiene standards in a fast-paced, client-focused environment. Our benefits package supports wellbeing, pension and professional growth.

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Posted: July 17th, 2026