Mitchells & Butlers operates Vintage Inns where a chef role involves mastering the menu and delivering dishes guests love. Join us at Mint and be part of a team that values warmth, hospitality and pride in food. The role offers flexible shifts, discounts across brands, and opportunities to grow within the company.
As a chef, you’ll prepare ingredients, learn the menu inside out, and uphold top cleanliness and safety standards while contributing to a welcoming, inn-crowd atmosphere.
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