On-Shift F&B Supervisor: Lead Guest Experiences

Warner Hotels is seeking a Food and Beverage Supervisor at Thoresby Hall to lead the on‑shift dining team and uphold brand standards. You will manage guest interactions, resolve issues promptly, and coordinate with managers to maintain service levels and safety.

Responsibilities include overseeing operations, driving upselling opportunities, handling cash, and ensuring H&S compliance. The role emphasises leadership, communication, and problem‑solving in a dynamic hotel environment.

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