Second Chef: Lead Care Home Kitchen & Menu Craft

Agincare is seeking a second chef to join our care home kitchen, delivering high-quality meals and managing dietary requirements.

This full-time role runs 40 hours per week with four shifts, from 7:30 am to 5:30 pm. You will menu plan with the home manager, accommodate residents’ requests, and oversee day-to-day kitchen stock and hygiene.

Experience in catering, knowledge of food safety and COSHH, and a caring, proactive attitude are essential; prior care sector experience is not required.

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