Senior Chef de Partie — Lead Kitchen & Cost Control

The Copthorne Hotel Newcastle is seeking an experienced Senior Chef de Partie to join our Senior Kitchen team and help deliver a high standard of food. You will support the kitchen, preparing dishes as instructed and helping manage menus within cost targets.

You will work a 5-out-of-7 rota including weekends, with meals on duty and ongoing opportunities to develop and gain promotion within the industry. The hotel offers employee discounts on accommodation and dining, uniform care, eye care

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