Weekend Sous Chef
Location: Stowmarket
Hourly Rate: Up to £16.97 per hour, depending on experience
Working Pattern: 14 hours, Saturday and Sunday, 8am to 3pm
14forty is a specialist facilities management business within Compass Group UK & Ireland, delivering integrated workplace services across the UK. Bringing together catering, cleaning, security and support services under one contract. 14forty creates efficient, high-performing environments that enhance the employee experience and allow clients to focus on their core business. With a strong focus on service excellence, innovation and sustainability, the business is committed to making workplaces better, every day.
Overview
We are looking for a passionate Weekend Sous Chef who thrives in a fast-paced kitchen, supports the Head Chef with confidence, and brings skill and flair to every service. This role is ideal for a driven chef aiming to help shape exceptional dining experiences while leading by example.
Responsibilities
- Support the Head Chef in delivering food that is full of flavour, consistent, and visually appealing across varied service formats.
- Help shape menus that celebrate quality ingredients and smart nutritional choices.
- Foster a positive, high-performing kitchen culture where culinary standards are championed daily.
- Assist with ordering, stock control, and kitchen organisation to ensure smooth, efficient operations.
- Maintain best-in-class food hygiene and safety, with presentation that always feels considered.
Qualifications
- A confident Sous Chef with experience in quality-focused kitchens.
- A love for food that is nourishing and exciting, with modern techniques, bold flavours, and balanced plates.
- Strong organisational skills; experience with rosters, prep lists, and stockroom management.
- Passion for developing others; lead by example and raise the bar.
- Sharp eye for food safety, consistency, and attention to detail.
- Knowledge of portioning, food cost, and waste control; flavours that are smart as well as satisfying.
Opportunities
We offer real-time mentoring, hands-on experience, and the possibility to earn recognised qualifications as part of our culinary pathways.
If you are a driven and passionate chef eager to make an impact, we’d love to hear from you. Apply today and take the next step in your culinary career.
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