Catering Manager: Daytime Contract Catering Lead in Bristol

TipTopJob in Bristol is seeking a Catering Manager to lead a busy contract catering operation for up to 300 covers daily, with a modern breakfast and lunch offer. You will manage a small team, build client relationships and ensure high standards of service in a corporate environment.

The role offers a 40-hour week (7:00am–3:00pm), Monday to Friday shifts, with excellent work-life balance, pension, and ongoing training. Salary is £30,000 per year and there are opportunities for progression.

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