Full-Time Bowls & Brunch Chef — £13.50/hr, Day Shifts

Restaurants Brighton is hiring a kitchen assistant to batch cook and assemble bowls and deli pots, using fresh condiments and pantry essentials. You’ll do light griddle work for brunch and hash, plus light bakery tasks, with a small biscuits and loaf selection.

The role emphasises keeping the pass and kitchen clean, fast and organised, and supporting teammates as needed. Ideal candidates will help plan tomorrow’s prep list and ingredient orders, contribute to a cooperative kitchen environment,

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