Breakfast Chef | High-Volume Kitchen in 4/5★ Hotel

Celtic Manor Resort is seeking a Breakfast Chef to lead a busy breakfast section at the Olive Tree Kitchen. You will deliver high-quality dishes, ensure mise en place, and maintain standards during peak service periods.

The ideal candidate holds AA Level 2 or equivalent, with 3+ years as a Demi Chef de Partie or 1 year as a Chef de Partie, and experience in a 4/5-star hotel breakfast operation. The role offers a rewarding career path within a renowned hospitality group.

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