Job Description Have you got what it takes to succeed The following information should be read carefully by all candidates. Junior Sous Chef Crazy Bear Beaconsfield Do you have a passion for creating seasonal dishes and a driv...Read More>>.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Quick access for you and your immediate family to a Digita...Read More>>.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Quick access for you and your immediate family to a Digita...Read More>>.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Quick access for you and your immediate family to a Digita...Read More>>.

Job Description Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below. We are a high-end 3AA Gastro Pub, based in Oxshott in Surrey and now looking fo...Read More>>.

Job Description Company Description Joinus at Accor,wherelife pulseswithpassion!? As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinati...Read More>>.

Job Description We are seeking a talented and passionate Junior Sous Chef to join our new opening, The Horses! Opening in September 2026, The Horses will bring a fresh hospitality offering to Farringdon. Set within a building that has...Read More>>.

Job Description Sous Chef £45,000 per year (incl. tronc) Make sure to apply with all the requested information, as laid out in the job overview below. Oui Madame Islington, London (N1) About Us Oui Madame is an...Read More>>.

Job Description Sous Chef An exciting opportunity has arisen for an experienced Sous Chef to join the culinary team at this award-winning luxury resort in the West Midlands. With multiple dining outlets, high-volume banqueting, weddings and xkyb...Read More>>.

Job Description Sous Chef Interested in learning more about this job Scroll down and find out what skills, experience and educational qualifications are needed. Quality Hotel & Restaurant | Somerset JWR is delighted to be re...Read More>>.

Job Description Executive Sous Chef Opening - Park Plaza Waterloo If the following job requirements and experience match your skills, please ensure you apply promptly. At Park Plaza, authenticity is at the heart of everything we...Read More>>.

Job Description Following the refurbishment of our Drawing Room and Orangery, along with the elevation of our food offering across the village, we are excited to introduce a newly created role within our kitchen team. We are seeking a...Read More>>.

Job Description SENIOR SOUS CHEF | Luxury Seaside Hotel | Northumberland Coast |Permanent | Full-Time | Start ASAP We're a TripAdvisor Top 10% globally rated coastal hotel in Northumberland and we're looking for an exceptional...Read More>>.

Job Description About Us Maison Gigi, a beloved family-run French bakery, is renowned for its exquisite patisserie, specialty coffee, and delightful grab-and-go options. Inspired by the rich traditions of regional French cuisine, were...Read More>>.

Job Description Galvin Bistrot & Bar, run by Michelin starred brothers Chris and Jeff Galvin, is modelled on bistros and bar a vins fashionable in Paris, New York and cool cities around the globe. Our talented kitchen team produce modern clas...Read More>>.

Job Description Want to make an application Make sure your CV is up to date, then read the following job specs carefully before applying. Compass Group Plc is a £20 billion turnover, global organisation and the world's leading pr...Read More>>.

Job Description Want to make an application Make sure your CV is up to date, then read the following job specs carefully before applying. Compass Group Plc is a £20 billion turnover, global organisation and the world's leading pr...Read More>>.

Job Description Sous Chef - Hospitality Group About the Role MCG Recruitment are supporting a quality hospitality group in the search for a Sous Chef to join a friendly and well-established kitchen team. Our Sous Chefs are culinary creatives who pla...Read More>>.

Senior Sous ChefJoin Our Kitchen Leadership Team Are you a passionate and driven chef who thrives in a high-volume, fresh food environment? We're looking for an exceptional Senior Sous Chef to help lead our busy kitchen operation, delivering outs...Read More>>.

Job Description Senior Sous Chef Salary: £15.50 per hour Do you have the skills to fill this role Read the complete details below, and make your application today. Hours: 40-hour contract + paid overtime Location: M...Read More>>.

Job Description Junior Sous Chef Premium Countryside Resort | Near South Molton, North Devon Up to £35,000 + Tips & Service Charge + Live-in AvailableBenefits Salary up to £35,000 Share of tips...Read More>>.

Job Description We are seeking a skilled Sous Chef to join the Claridges Culinary team. xkybehq There are many 5-star hotels in London but nowhere quite like Claridges. The hotel is a unique combinatio...Read More>>.

Job Description Senior Sous Chef £57,000+ Iconic High-Volume French Brasserie Central London Were working with one of Londons most iconic French brasseries as they look to appoint a strong Senior Sous Chef to support the leadership o...Read More>>.

From indulgent brunch options to British classics, international cuisine and sophisticated evening flare, our menu is designed to delight and surprise our guests at every turn. The Sous Chef xkybehq will work alongside the line chefs to ensure...Read More>>.

Job Description Pastry Sous Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 14 hours per week. As a Sous Chef, you will be working alongside a truly passion...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 14 hours per week. As a Sous Chef, you will be working alongside a truly passion...Read More>>.

Job Description We are currently recruiting for an experienced Sous Chef to join the team at Michelin-starred HIDE....Read More>>.

Job Description Sous Chef Café | Radlett We're looking for an exceptional Sous Chef to join a thriving, high-volume café operation in Radlett. This is a fantastic opportunity for a talented chef who wants to be part of s...Read More>>.

Job Description Sous Chef Trogolowas founded from a passion for bringing the spirit of Tuscany to London, by the team behind Petersham Nurseries. Our vision is to showcase Italys finest wines, with a particular focus on Tuscany as well as other...Read More>>.

Job Description Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of ever...Read More>>.

Job Description Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of ever...Read More>>.

Job Description Earnings: up to £41,000 inclusive of service charge (base salary £34,000) - paid overtime Contract type: Permanent, full-time, latest finishing time 22.30/23.00, 40 hours. As a Sous Chef, you will work as part of the larger bac...Read More>>.

Job Description Role: Junior Sous Chef Location: Cheshire Salary / Rate of pay: £16.80 per hour Platinum Recruitment is working in partnership with an award winning Hotel and golf resort in Cheshire. Surrounded in bea...Read More>>.

An experienced Sous Chef is required to lead services, train and develop junior members of the kitchen team and maintain food quality standards and expectations. You will work alongside Matthew, the founder and Head Chef helping shape The Golden To...Read More>>.

Job Description Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality profession...Read More>>.

Job Description Job Title: Senior Sous Chef Our client is a stunning gastro pub based in the heart of Chelsea. This establishment is more than just a gastro pub, it is a huge part of the local neighbourhood offering a beautiful a la c...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passio...Read More>>.

Job Description Excellent role in top Luxury property in the Cotswolds If the following job requirements and experience match your skills, please ensure you apply promptly. Senior Sous Chef. A Fantastic opportunity has arisen at...Read More>>.

Job Description Sous Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is to fos...Read More>>.

Job Description Sous Chef Candidate Requirements: Proven ability to maintain high food quality and consistency during service Strong understanding of recipe specs, food prep methods, and portion control Commitment to upholding presentation sta...Read More>>.

Job Description Senior Sous Chef New Opening - Fresh Food - Fast Paced Kitchen £52,500 + 20% Bonus Were looking for a talented SeniorSous Chef to support the Head Chef in leading an exciting new opening, this will be a busy, fresh-fo...Read More>>.

Job Description Sous Chef high-end hotel dining, South Devon coast Contract: Permanent, full-time Live-In / Accommodation: Not available own transport or reliable public transport access to Brixham essential An excellent opportunity has arisen...Read More>>.

Job Description SeniorSous Kiez (New Opening) Notting Hill | Full-time | Immediate Start Kiez is a Berlin-inspired new opening in Notting Hill, built around a tight kebab-led menu, curated cocktails, standout German and Austria...Read More>>.

Job Description Sous Chef - Weekdays only! Location: Wrexham Working Pattern: 37.5 hours,Monday to Friday, 07:00 to 15:00 Salary: Up to £15.32 per hour, depending on experience For more information about careers at Dine Contract Catering and our be...Read More>>.

Job Description LIVE IN AVAILABLE The Cape of Good Hope is a genuine Freehouse, Free of Tie to any breweries and Kiwi owned. We operate a fresh food kitchen and focus on excellent service, as a team approach. We have a wonderf...Read More>>.

Job Description Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality profession...Read More>>.

Job Description An exciting opportunity for a talented Sous Chef to join an acclaimed 2 AA Rosette restaurant in Central London. Working closely with a Head Chef from a Michelin-starred fine dining background, you will help deliver a menu that ble...Read More>>.

We're looking for a chef to take the lead in a kitchen Five March are opening in Brown's of Leith, supported by our Head Chef in Glasgow who will be working with you weekly. Our dream is to find someone who, with time and plenty of training from us,...Read More>>.

Job Description At Brother Marcus, were always looking for talented and ambitious Sous Chef to join us. With restaurants across central London, we bring the vibrant, modern flavours of the Eastern Mediterranean to the city. Our menus celebrate fre...Read More>>.