Job DescriptionKitchen Manager (38 hours p/w) - Forest Lodge - Farnham, Surrey\n\nWe are recruiting a Kitchen Manager for our Forest Lodge Restaurant on a Full-time, Permanent Basis, working 38 hours per week...Read More>>.

Our client of one of the UK's largest and most progressive Leisure Centre operators.  They are currently looking to recruit a F&B Manager to join one of their flagship sites, based in St Albans. Main Objective:...Read More>>.

Central Kitchen Operations Manager Salary: £60,000 per annum Reports to: Operations Director About the Role We are looking for an experienced leader from a large‑scale production kitchen, CPU, or...Read More>>.

A leading foodservice company in the UK seeks a Project Manager to oversee kitchen projects from start to finish, liaising with franchisees and restaurant managers. Candidates should have at least 5 years of experience in project management and posse...Read More>>.

A leading food service company is seeking a Cook Manager for their kitchen at a primary school in Park Central, Birmingham. The ideal candidate will oversee all food operations, manage a diverse kitchen team, and uphold the highest service standards....Read More>>.

A local government authority in Scotland seeks a dedicated Unit Manager for Queensferry Primary School. The role involves delivering high-quality catering services, food preparation, and excellent customer care. Candidates should have strong food saf...Read More>>.

A catering specialist is seeking a Chef Manager in Bushey to oversee food preparation in schools. This role offers term-time work with no weekends, focusing on providing nutritious meals for children. Responsibilities include managing kitchen operati...Read More>>.

A leading education catering company is looking for a Relief Cook Manager to oversee food preparation in primary schools. The successful candidate will have extensive experience in managing kitchens and preparing fresh seasonal meals for large volume...Read More>>.

A leading service provider in the UK is seeking a Cook Manager for a school kitchen in Smethwick. Responsibilities include managing food operations, controlling costs, and ensuring high service standards while leading a kitchen team. The ideal candid...Read More>>.

Kitchen Manager (38 hours p/w) - Forest Lodge - Farnham, Surrey We are recruiting a Kitchen Manager for our Forest Lodge Restaurant on a Full-time, Permanent Basis, working 38 hours per week including alternate weekends....Read More>>.