Job Description Join Berkeley-Scott, the UK's leading hospitality agency, as we seek passionate Chef de Partie professionals to work in vibrant central London venues! We want dedicated, clean, and hard-working individuals ready to start ASAP. Wheth...Read More>>.

Job Description Chef Manager - Weekdays Only! Location: Lime Pictures, Liverpool Salary: Up to £36,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 6:30am to 3pm For more information about careers...Read More>>.

Job Description Chef - CDP - Summer Opera Festival 2026 (May - August) Glyndebourne Opera House Sussex Glyndebourne Opera House, set in the beautiful Sussex countryside, is one of the world's most iconic cultural venues, renowned for its...Read More>>.

Job Description Night Chef - Kettering 28 Hours Per Week Competitive Hourly Rate Join Our Night Shift Kitchen Team We are looking for a talented and dedicated Night Chef to join our brand-new Eurest operation at Amazon in Kettering. This is a...Read More>>.

Job Description The China Fleet Country Club is a leading name in the hospitality Industry, known for our commitment to quality, customer service, and wide-ranging facilities. Our kitchen is a big part of our establishment, driven by passion, crea...Read More>>.

Who are we? Rotherwood Healthcare is an award winning care home group, providing luxury residential, nursing and dementia care for the older generation in a family of care homes and nursing homes across the Midlands. All potential applicants...Read More>>.

Job Description Hours: 42.5 hours per week, 6:00am to 2:30pm, Monday to Friday during term time, including attendance at INSET days and Open Mornings. There is a requirement for some evening and weekend work during term time, and occasionally...Read More>>.

Job Description All potential applicants are encouraged to scroll through and read the complete job description before applying. Caterplus - More Than a Meal, It's a Community Step away from the same kitchen every day. As a Relief Chef Manager...Read More>>.

By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about...Read More>>.

By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about...Read More>>.

Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a ki...Read More>>.

Job Description Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team....Read More>>.

We are looking for dynamic individuals that put great customer service at the heart of everything that they do. Using your creative nature & xkybehq personality, you will work alongside the te...Read More>>.

Job Description Role: Senior Pastry Chef de Partie Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered. Location: Basingstoke, Hampshire Salary £34,000 + Excellent Se...Read More>>.

We are seeking a dedicated and skilled Breakfast Chef to join our culinary team at Montigo Resorts at Charlton House in Somerset. The ideal candidate will be responsible for preparing and cooking a variety of breakfast dishes, ensuring high standards...Read More>>.

Job Description Caterplus - More Than a Meal, It's a Community At Swift House within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals....Read More>>.

Job Description Caterplus - More Than a Meal, It's a Community At Swift House within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals....Read More>>.

Job Description Pizza Chef - Albertos Farmhouse at Kip & Nook Albertos Farmhouse is opening alongside The Workshop at Kip & Nook. No fuss, just honest food, good company, and a seat at the table for everyone. xkybehq Were looking for a Pizza Chef...Read More>>.

Job Description Chef De Partie MCG Recruitment are proud to be partnering with a leading fresh-food, pub-led kitchen in the search for a talented and motivated Chef de Partie to join their growing team. This is an excellent opportunit...Read More>>.

Fairmile Grange Nursing Home — Part of the Allegra Care Family At Allegra Care, we believe home should feel like home. That's why we follow a unique household model of care, creating warm, family-style environments where reside...Read More>>.

Fairmile Grange Nursing Home — Part of the Allegra Care Family At Allegra Care, we believe home should feel like home. That's why we follow a unique household model of care, creating warm, family-style environments where reside...Read More>>.

Fairmile Grange Nursing Home — Part of the Allegra Care Family At Allegra Care, we believe home should feel like home. That's why we follow a unique household model of care, creating warm, family-style environments where reside...Read More>>.

Job Description Montcalm Royal London House United by timeless style and peerless service, Montcalm Collection is Londons compendium of luxury hotels. Housed in elegant Georgian townhouses, an 18th-century brewery, heritage headquarte...Read More>>.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured Wor...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 24 hours per week. As a Sous Chef, you will be working alongside a truly passion...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 24 hours per week. As a Sous Chef, you will be working alongside a truly passion...Read More>>.

Job Description Great food in the workplace isn't simply about fuel. It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of eve...Read More>>.

Job Description We are seeking an experienced and passionate Pastry Chef to join our team at The Arts Club in Mayfair.Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing uniqu...Read More>>.

Job Description We are seeking an experienced and passionate Pastry Chef to join our team at The Arts Club in Mayfair.Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing uniqu...Read More>>.

Job Description Chef Lancaster Golf Club Lancaster Golf Club is looking for a talented and enthusiastic Chef/Cook to join our friendly team at one of Lancashires most scenic and welcoming golf clubs. Youll be responsible for preparing and servin...Read More>>.

Job Description Chef Manager - Weekdays Only! Location: Salford Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 6am to 2pm with flexibility for business needs. For more informati...Read More>>.

Job Description Chef Manager - Weekdays Only! Location: Salford Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 6am to 2pm with flexibility for business needs. For more information abou...Read More>>.

Job Description Chef Manager - Weekdays Only! Location: Salford Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 6am to 2pm with flexibility for business needs. For more information abou...Read More>>.

Job Description Chef Manager - Weekdays Only! Location: Salford Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 6am to 2pm with flexibility for business needs. For more information abou...Read More>>.

Job Description Job Description: Head Pastry Chef Role Overview Head Pastry Chef to oversee all pastry operations across a luxury hotel in Newcastle, delivering exceptional quality, creativity, and consistency in every dessert and afternoon tea of...Read More>>.

Chefs Permanent positions Last Drop Village Hotel & Spa The Last Drop Village Hotel & Spa is now recruiting chefs to work with our kitchen team We are looking for various chefs to provide support to the smooth running of our kitchens with a h...Read More>>.

Chefs Permanent positions Last Drop Village Hotel & Spa The Last Drop Village Hotel & Spa is now recruiting chefs to work with our kitchen team We are looking for various chefs to provide support to the smooth running of our kitchens with a h...Read More>>.

Overstone Park Golf Club, Northampton Position Type: Full-Time (Includes evenings, weekends, and key club events) Reports To: Club Manager Overstone Park Golf Club is a premier golfing and leisure destination known for its vibrant community, hig...Read More>>.

Overstone Park Golf Club, Northampton Position Type: Full-Time (Includes evenings, weekends, and key club events) Reports To: Club Manager Overstone Park Golf Club is a premier golfing and leisure destination known for its vibrant community, hig...Read More>>.

Job Description The Company Our client simply LOVES great food! Operated by industry professionals and delivering a bespoke fresh food catering service Award winning. The Package £42,...Read More>>.

Job Description Restaurant Manager - Michelin Star Restaurant & Hotel - Wiltshire We are currently recruiting for an experienced Restaurant Manager to lead a passionate front-of-house team delivering exceptional food, outstanding 5* service, and an...Read More>>.

With 5 AA red stars, a stunning quality led 1 Michelin starred restaurant and a member of Relais & Chteaux, Gidleigh Park is widely recognised as one of the best hotels and restaurants in the UK, and xkybehq can offer learning and development opportu...Read More>>.

Job Description The Ivy Collection: The Ivy is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. The Commis Chef will be work on a specific section, w...Read More>>.

Job Description Breakfast Chef Vacancy We are looking for a Breakfast Chef to join our fabulous team What we offer our Breakfast Chefs: ~ Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank) ~ Annual profit...Read More>>.

Monday Friday | No Evenings or Weekends | £14.50 per hour We are currently representing a well-established catering operation seeking a reliable and hands-on Assistant Chef Manager to support the day-to-day running of a small, friendly kitch...Read More>>.

Job Description Commis Chef Vacancy We are looking for Commis Chef to join our fabulous team. What we offer our Commis Chefs: ~ Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank) ~ Annual profit share bonu...Read More>>.

Job Description Executive Chef - Luxury Residential Development London | Up to £70,000 + Excellent Benefits An exciting opportunity has arisen for an experienced and ambitious Executive Chef to lead the culinary operation within a prestigiou...Read More>>.

Job Description Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. Were passionate about connecting great people to great experiences in exciting destinations, working with brands such as H...Read More>>.

Job Description Hotel Restaurant Manager Aldeburgh, Suffolk All potential applicants are encouraged to scroll through and read the complete job description before applying. £30,000 per year Permanent Live-in ava...Read More>>.

The Prep Chef is responsible for preparing core savoury items such as croissants, club sandwiches, and croque monsieur to support the Ladurée UK retail and bar operations. This role replaces the previous kitchen brigade and will work independently,...Read More>>.