Job Description HiStory Hospitality are seeking a talented and passionate Baker to join the opening team of a new kitchen within a stunning country estate in Buckinghamshire. This is a unique opportunity to be part of an exciting launch, working i...Read More>>.

Job Description Be Yourself Be a Bold Team Player Be Leonardo Once youre part of the team, youre part of the Leonardo community of over 55 hotels across the UK & Ireland! The Chef de Partie will support the smooth running and o...Read More>>.

Job Description Be Yourself Be a Bold Team Player Be Leonardo Once youre part of the team, youre part of the Leonardo community of over 55 hotels across the UK & Ireland! The Chef de Partie will support the smooth running and o...Read More>>.

Job Description Chef de Partie restaurant package to £45,000 This unique restaurant is making the news and gaining awards and accolades along the way. They offer a superb menu and absolutely everything is made in house, so the ideal Chef de Partie...Read More>>.

Job Description Sous Chef Salary: Competitive Salary + Service About Hyatt Regency London The Churchill Hyatt Regency London The Churchill is located in the prestigious Marylebone area of Londons West End, overlooking...Read More>>.

Job Description Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered. We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-c...Read More>>.

Sous Chef - Bristol Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly. We've come a long way since Saiphin Moore and Alex Moore opened our first r...Read More>>.

Job Description Sous Chef - High End dining - Creativity and quality - Award winning Sous Chef looking for an exciting next step - Grill focus, Open Fire cooking! Responsibility xkybehq of working all sections of kitchen incl If you are consider...Read More>>.

Job Description Sous Chef - High End dining - Creativity and quality - Award winning Sous Chef looking for an exciting next step - Grill focus, Open Fire cooking! Responsibility xkybehq of working all sections of kitchen incl If you are consider...Read More>>.

Job Description Sous Chef - High End dining - Creativity and quality - Award winning Sous Chef looking for an exciting next step - Grill focus, Open Fire cooking! Responsibility xkybehq of working all sections of kitchen incl If you are consider...Read More>>.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals on duty Free on site parking Contri...Read More>>.

An experienced Sous Chef is required to lead services, train and develop junior members of the kitchen team and maintain food quality standards and expectations. You will work alongside Matthew, the founder and Head Chef helping shape The Golden To...Read More>>.

An experienced Sous Chef is required to lead services, train and develop junior members of the kitchen team and maintain food quality standards and expectations. You will work alongside Matthew, the founder and Head Chef helping shape The Golden To...Read More>>.

An experienced Sous Chef is required to lead services, train and develop junior members of the kitchen team and maintain food quality standards and expectations. You will work alongside Matthew, the founder and Head Chef helping shape The Golden To...Read More>>.

Job Description The Role: Our kitchen is now looking for an experiencedPastry Junior Sous Chefto join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and...Read More>>.

Our kitchen is now looking for an experiencedPastry Junior Sous Chefto join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn....Read More>>.

Job Description Job Title: Senior Sous Chef Our client is a stunning gastro pub based in the heart of Chelsea. This establishment is more than just a gastro pub, it is a huge part of the local neighbourhood offering a beautiful a la c...Read More>>.

Job Description Relief Cook Contract type: Relief / to work as and when required Do you have a passion for great food and excellent customer service? We're looking for a Relief Cook to provide flexible support across our Independent Living Villag...Read More>>.

Job Description Relief Cook Contract type: Relief / to work as and when required Do you have a passion for great food and excellent customer service? We're looking for a Relief Cook to provide flexible support across our Independent Living Villag...Read More>>.

Job Description Relief Cook Contract type: Relief / to work as and when required Do you have a passion for great food and excellent customer service? We're looking for a Relief Cook to provide flexible support across our Independent Living Villag...Read More>>.

Job Description Relief Cook Contract type: Relief / to work as and when required Do you have a passion for great food and excellent customer service? We're looking for a Relief Cook to provide flexible support across our Independent Living Villag...Read More>>.

Job Description Bar Supervisor ***luxury hotel*** What's in it for you from day one: £38,000 OTE per annum plus other exciting perks and benefits! Holiday allowance starting at 28 days and increasing with leng...Read More>>.

Job Description Bar Supervisor ***luxury hotel*** Holiday allowance starting at 28 days and increasing with length of service to 36 days. ~ Nutritious free meals on duty. Award winning L&D programmes, with over 80 individual courses available, fro...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passio...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passio...Read More>>.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passio...Read More>>.

Job Description Palace Hotel & Spa We have an exciting new vacancy for a Chef De Partie to join our team at The Palace Hotel in Buxton. This 186-bedroom hotel is ideally situated in the heart of Buxton town centre, directly opposite Buxton train s...Read More>>.

Job Description Palace Hotel & Spa We have an exciting new vacancy for a Chef De Partie to join our team at The Palace Hotel in Buxton. This 186-bedroom hotel is ideally situated in the heart of Buxton town centre, directly opposite Buxton train s...Read More>>.

Job Description Care Home Head Chef | Full-time | 4 days per week | 7:30am-5:30pm | every other weekend off Are You Ready to Turn Up the Heat? At Glendale in the heart of Walton on Thames, were not just cooking mealswere crafting experiences....Read More>>.

Job Description Care Home Head Chef | Full-time | 4 days per week | 7:30am-5:30pm | every other weekend off Are You Ready to Turn Up the Heat? At Glendale in the heart of Walton on Thames, were not just cooking mealswere crafting experiences....Read More>>.

Job Description Care Home Head Chef | Full-time | 4 days per week | 7:30am-5:30pm | every other weekend off Are You Ready to Turn Up the Heat? At Glendale in the heart of Walton on Thames, were not just cooking mealswere crafting experiences....Read More>>.

Job Description Sous Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is to fos...Read More>>.

Job Description Sous Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is to fos...Read More>>.

Job Description Sous Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is to fos...Read More>>.

Job Description Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below. Sprowston Manor Location: Norwich, NR7 8RP, United Kingdom Addr...Read More>>.

Job Description Job Opportunity: Chef de Partie - Casual at Evertons Hill Dickinson Stadium Key Responsibilities: Kitchen Duties: Perform kitchen duties and production as directed by the Senior Kitchen Management Team....Read More>>.

Job Description We are seeking an experienced and dynamic Head Chef to lead the kitchen operations of our 50-bedroom hotel. The role involves delivering high-quality dining experiences across daily service, weddings, and large-scale events of up to...Read More>>.

Job Description Junior Sous Chef Basic Rate up to £13.35 per hour PLUS TRONC On Target Earnings £15.50 - £16.50 * (Including TRONC) At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitche...Read More>>.

Job Description Junior Sous Chef Basic Rate up to £13.35 per hour PLUS TRONC On Target Earnings £15.50 - £16.50 * (Including TRONC) At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitche...Read More>>.

JOB DESCRIPTION Are you a skilled croupier searching for your next mission? A fantastic opportunity has arisen for an experienced croupier to join our team. You will be dealing the games within our casino, ensuring accuracy and the highest levels of...Read More>>.

Job Description The Ivy Collection: The Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. The Junior Sous Chef will work alongside t...Read More>>.

Job Description The Ivy Collection: The Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. The Junior Sous Chef will work alongside t...Read More>>.

Job Description We are looking for a chef de partie to join our dynamic and friendly kitchen brigade at our Drunch Restaurant in Central London. This is an exciting role for a chef de partie or a demi chef de partie looking for a career or new chall...Read More>>.

Job Description We are looking for a chef de partie to join our dynamic and friendly kitchen brigade at our Drunch Restaurant in Central London. This is an exciting role for a chef de partie or a demi chef de partie looking for a career or new chall...Read More>>.

40 hours per week ~Monday to Friday - Early - 05:30 - 14:00, Late - 10:00 - 18:30 & Saturday & Sunday - 09:00 - 17:30 ~£14.61 per hour ~ Free Car parking Join Our Team as a Sous Chef/Second Chef with Sodexo atLarkhill Garrison, Larkhill, Wiltsh...Read More>>.

Job Description Sous Chef - Meeting & Events The Tower Contract: Full Time Payment: Salaried Salary: Competitive Would you like to work in spacious, contemporary hotel close to World Heritage Sites Tower Bridge and The Tower of London...Read More>>.

Salary: Up to £40,641 per annum + excellent hotel benefits We are recruiting on behalf of a prestigious 5-star luxury hotel in Watford for an experienced and passionate Chef de Partie to join their talented kitchen brigade. This is an exciting op...Read More>>.

Salary: Up to £40,641 per annum + excellent hotel benefits We are recruiting on behalf of a prestigious 5-star luxury hotel in Watford for an experienced and passionate Chef de Partie to join their talented kitchen brigade. This is an exciting op...Read More>>.

Job Description Maison Gastronomique is recruiting for a Senior Sous Chef to join a busy, ingredient-led restaurant in the Cotswolds. The food is focused on simplicity, precision, and great produce, with fresh pasta made daily alongside wood-fired...Read More>>.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals on duty Free onsite parking Free onsite gym Contributory pension scheme...Read More>>.