Job Description About Langan's Brasserie Langan's Brasserie is one of London's most iconic dining destinations. Situated in the heart of Mayfair, we are renowned for delivering exceptional food, outstanding service, and a...Read More>>.

Job Description Sous Chef Location: Wymondham College Salary: FTE: £27,694, Pro-rata £25,339 - £25,727 per annum, including an allowance for holiday pay Vacancy Type: Permanent, 37.5 hours per week, term-time only...Read More>>.

Job Description Sous Chef - RAF Bassingbourn Pay: £32161 per annum Hours: 37.5 hours per week Working Pattern: 5 days over 7 Shift Pattern Meal Service Times Evening Meal: 17:30 - 18:30 We are seeking an experienced and motivated Sous Chef to...Read More>>.

Job Description Package Description: Shift Details: 7 AM - 5.30 PM At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support...Read More>>.

Job Description We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Char...Read More>>.

Job Description We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a...Read More>>.

Job Description Catering Manager - DMS Whittington Location: Whittington Salary: £31,000 per annum Hours: 40 hours per week (primarily Monday-Friday with occasional operational requirements) We have an exciting opportunity for an experienced Cateri...Read More>>.

Job Description We have an exciting opportunity for a passionate Chef de Partie to join our expanding team. We are an award-winning & totally unique Estate that offers high level, rosette standard food for both weddings & private events, in a...Read More>>.

Job Description Luxury Seafront Hotel Essex Coast £35,000 + Tronc We are recruiting on behalf of a luxury seafront hotel and restaurant on the Essex coastline for a Chef de Partie to join the kitchen team. This is a fa...Read More>>.

Job Description OPPORTUNITY: An exciting opportunity for a Sous Chef to join the opening team of a new Australian Sushi QSR. What is Saltwater: Saltwateris inspired by the extraordinary Japanese food culture that has developed...Read More>>.

Job Description We are looking for a Head Chef to join our busy Pho restaurant in Canary Wharf. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going t...Read More>>.

Job Description We are looking for a Head Chef to join our busy Pho restaurant in Canary Wharf. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going t...Read More>>.

Job Description We are looking for a Head Chef to join our busy Pho restaurant in Canary Wharf. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going t...Read More>>.

Job Description We are seeking a talented and passionate Junior Sous Chef to join our new opening, The Horses! Opening in August 2026, The Horses will bring a fresh hospitality offering to Farringdon. Set within a building that has lon...Read More>>.

Job Description JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart...Read More>>.

Job Description Montcalm Mayfair United by timeless style and peerless service, Montcalm Collection is Londons compendium of luxury hotels. Housed in elegant Georgian townhouses, an 18th-century brewery, heritage headquarters and a di...Read More>>.

Job Description Taylor Shaw - Great Food, Bright Futures At St Thomas C Of E Aided Primary School, part of Taylor Shaw, we believe healthy food fuels young minds, and we're passionate about serving delicious, nutritious meals in schools a...Read More>>.

Marco Pierre White Steakhouse Bar & Grill – Mercure Bridgwater Hotel Located in the heart of Bridgwater town centre, the Marco Pierre White Steakhouse Bar & Grill sits within the 119-bedroom, 4-star Mercure Bridgwater Hotel. Read the overvi...Read More>>.

Job Description GAUCHO are looking for an experienced and passionate Junior Sous Chef to join our GAUCHO Edinburgh restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen and be extremely passionate about...Read More>>.

Job Description WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS!- No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams tog...Read More>>.

Job Description We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwe...Read More>>.

Job Description The Bloomsbury, London Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the histo...Read More>>.

Job Description Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blen...Read More>>.

Job Description Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sis...Read More>>.

Job Description Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sis...Read More>>.

Job Description Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sis...Read More>>.

Job Description Cook Charming Independent Nursery Location: Kettering Job Type: Part-time, Permanent Hours: 15 hours per week, Monday to Friday (Approx. 10am 1pm) Salary: From £12.75 per hour Benefits: Company Pension + Company Rewar...Read More>>.

Job Description Chef de Partie - gastro pub package to £38,500 An exciting opportunity to join this award-winning pub company. They have been established for years and offer stability and terrific career opportunities. The rol...Read More>>.

Job Description Caterplus - More Than a Meal, It's a Community At Spires within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. xkyb...Read More>>.

Job Description Setting up the kitchen prior to a restaurants opening Preparing a particular kitchen station by bringing all food containers to that point in the line Cooking a specific portion of each plated meal...Read More>>.

Job Description Head Chef Flagship Restaurant | Greater Manchester £50,000-£64,000 Package + Benefits Some Head Chef roles are about stepping away from the kitchen. This one absolutely isn't. We're re...Read More>>.

Join the Team at Lilibets Restaurant, Mayfair Lilibets is a refined celebration of the sea, delivering elegant, innovative cuisine inspired by global travels and crafted with a strong focus onseasonality, sustainability, and provenance. Our 160-c...Read More>>.

Join the Team at Lilibets Restaurant, Mayfair Lilibets is a refined celebration of the sea, delivering elegant, innovative cuisine inspired by global travels and crafted with a strong focus onseasonality, sustainability, and provenance. Our 160-c...Read More>>.

Job Description Head Chef Carne, Hove Carne is looking for an experienced and passionate Head Chef to lead the kitchen team at our well-established restaurant in Hove. Known for our creative menu and commitment to using fresh,...Read More>>.

Job Description A bit about us. Grind is a coffee company that was born in London, but now also lives in Manchester! Since opening Shoreditch Grind in 2011, we've expanded across the city with cafés, coffee shops, trucks, and a s...Read More>>.

Job Description The Lanesborough classically British service in a remarkably vibrant and elegant London residence. The Lanesborough invites you to join its teams and offers you the best opportunities for career and development within the amazing O...Read More>>.

Job Description The Lanesborough classically British service in a remarkably vibrant and elegant London residence. The Lanesborough invites you to join its teams and offers you the best opportunities for career and development within the amazing O...Read More>>.

Job Description The Lanesborough classically British service in a remarkably vibrant and elegant London residence. The Lanesborough invites you to join its teams and offers you the best opportunities for career and development within the amazing O...Read More>>.

Job Description The Lanesborough classically British service in a remarkably vibrant and elegant London residence. The Lanesborough invites you to join its teams and offers you the best opportunities for career and development within the amazing O...Read More>>.

Job Description Head Chef BRAND NEW CARE HOME Hartwood in Stafford Full Time 37.5 hours Alternate weekends Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and...Read More>>.

Salary: £16 per hour Hours - Friday and Saturday 23:30pm till 3:30am 28 Days holiday including bank holidays ~ Plus your birthday off ~24 weeks' enhanced maternity leave ~ Free meals on shift ~ Bespoke xkybehq training and development opport...Read More>>.

Salary: £16 per hour Hours - Friday and Saturday 23:30pm till 3:30am 28 Days holiday including bank holidays ~ Plus your birthday off ~24 weeks' enhanced maternity leave ~ Free meals on shift ~ Bespoke xkybehq training and development opport...Read More>>.

Salary: £16 per hour Hours - Friday and Saturday 23:30pm till 3:30am 28 Days holiday including bank holidays ~ Plus your birthday off ~24 weeks' enhanced maternity leave ~ Free meals on shift ~ Bespoke xkybehq training and development opport...Read More>>.

Salary: £16 per hour Hours - Friday and Saturday 23:30pm till 3:30am 28 Days holiday including bank holidays ~ Plus your birthday off ~24 weeks' enhanced maternity leave ~ Free meals on shift ~ Bespoke xkybehq training and development opport...Read More>>.

Job Description Qualifications, skills, and all relevant experience needed for this role can be found in the full description below. Sous Chef - The Bear of Burton, Christchurch,BH23 7JG The Bear Of Burton is a busyrestaurant, pub and hotel on...Read More>>.

Job Description Kitchen Supervisor Monday to Thursday, £16.40 per hour, London - Tottenham Court Rd area 32 hours per week Fooditude are looking for a Kitchen Supervisor who is knowledgeable and passionate about all th...Read More>>.

Job Description An exciting opportunity for a talented Head Chef to lead the kitchen of a respected 1AA Rosette restaurant at the heart of a well-established Lake District hotel. Renowned for its commitment to the finest locally sourc...Read More>>.

Location: Earls Barton, Northamptonshire If you are considering sending an application, make sure to hit the apply button below after reading through the entire description. Hours : 25-30 per week (Weekends on rotation)...Read More>>.

Job Description Caterplus - More Than a Meal, It's a Community At Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made...Read More>>.

Job Description We are seeking an exceptional Junior Sous Chef to join the team at Dante Mayfair. Maybourne operates some of the worlds most extraordinary hotels, including Claridges, The Connaught, The Berkeley and The Emory in Londo...Read More>>.