Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed....Read More>>.

Chef de Partie / Grill Chef — FULL TIME (TRONC PAYMENTS ON TOP OF HOURLY RATE) Join Our South American Adventure as a Chef / Chef De Partie / Grill Chef. At Las Iguanas, our kitchens bring the heat. Inspired by the bold flavou...Read More>>.

Demi Chef – Kitchen Great food. Genuine hospitality. A place to grow. At Rick Stein Restaurants, we’re all about fresh seafood, simple cooking done brilliantly, and creating memorable dining experiences for our guests. We’re...Read More>>.

CHEF de PARTIE - BRIGG & STOW, BRISTOL AIRPORT Previous kitchen experience is required. Full time contracts until end of October 2026! Pay Rate: £15.60 per hour + as a little incentive, you will earn an extra £1.50 per...Read More>>.

Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed....Read More>>.

Chef Positions AvailablePooleHours: VariousPay: £14- £17 per hour depending on experienceCity Centre Recruitment is seeking a reliable and experienced Chefs to join our team.The Role includes:P...Read More>>.

Avoca operates in 13 locations across the country. After all this time, the ethos of Avoca remains the same. We cherish our time‑honoured traditions, which have been lovingly passed down through several generations. Our skills might be steepe...Read More>>.

Chef de Partie – The Store, Oxford £30,000 per annum + non-contractual service charge (£35,000 OTE) At Treadwell, expect the unexpected. Our restaurant celebrates locally sourced produce and the diverse influences that...Read More>>.

Chef de partie needed for a recently refurbished golf & country club in Horsham. The club features a spa, golf course, lodges for guests, and caters to functions and weddings. You'll work within a team of four chefs, cooking from scratch...Read More>>.

Thank you for your interest in working for Fogo de Chão Edinburgh! Please hit the apply button to send us your details and once a role you have expressed an interest in becomes available we will be in touch to invite you to apply! Please conti...Read More>>.

Salary £13 – £14.50 per hour (dependent on experience) What’s in it for you? Free on-site parking Share of tips Newly refurbished staff live-in accommodation available for £90 per week (in...Read More>>.

Chef de Partie — MA/NA Location: 30 Upper Grosvenor Street, Mayfair Opening: January 2026 About MA/NA Opening in early 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingre...Read More>>.

Home to hundreds of years of Hollywood and history, the Savoy Grill restaurant has seen some of the world’s most famous faces pass through its gilded doors within the legendary Savoy Hotel. Savoy Grill by Gordon Ramsay is the very definition...Read More>>.

Overview The Chef owner of a renowned seafood restaurant located in a stunning Scottish Coastal town is seeking a Chef de Partie to join the team. The restaurant is busy all year round serving locals and destination visitors wit...Read More>>.

Be part of the family... We’re a family business through and through – family owned since 1868, family run and with a warm family welcome for guests and team alike. Our seven hotels are unique and set in three stunning Scottish loc...Read More>>.

Brocket Hall is seeking an experienced Chef de Partie to join our culinary team at one of the UK’s most prestigious estates. As a Chef de Partie, you will play a crucial role in maintaining high standards of food preparation and presentation...Read More>>.

We are looking for an experience Chef de Partie to join our team at The Crazy Goose.As a Chef de Partie you will deliver dishes made with quality food and products, from fresh, using local products, prepared with ski...Read More>>.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Part Time Chef De Partie at the Riverside I...Read More>>.

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we liv...Read More>>.

Agency Chef de PartieAbout usRam Agency is Young’s very own internal agency, giving you the power to pick your working hours! You’ll be looked after by our wonderful General Manager, Monse, and simply hop online to view sh...Read More>>.

Our hotelBrown's Hotel is London's first hotel. It opened its doors on Albemarle Street in 1832. Since then we have hosted famous guests from all walks of life. Located in Mayfair, we are just moments away from the famed Bond Street bo...Read More>>.

We are looking for an experienced Chef de Partie to join our team at The Crazy Goose. As a Chef de Partie you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passi...Read More>>.

Salary: £14.32 per hourJob Type: PermanentHours: Full-timeTown: ManchesterPerfectly positioned just a stone's throw away from Piccadilly Train Station, Manchester Marriott Hotel Piccadilly proudly emerges as the ci...Read More>>.

Chef de Partie - Gordon Ramsay at The Mere Full-time Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time Location: On-site in Knutsford, Cheshire, North-West England (not...Read More>>.

Chef de Partie Vacancy We arelooking for aChef de Partieto join our fabulous team What we offer our Chef de Parties: Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)...Read More>>.

We are looking for a passionate and reliable Chef de Partie to join our kitchen team at Pasta Remoli – Ealing Broadway. This is a great opportunity to work in a fast‑paced Italian restaurant with fresh pasta and high‑quality ingredients....Read More>>.

The Bulgari Hotel London, an iconic destination in the heart of Knightsbridge, is seeking an experienced and passionate Chef de Rang to join our prestigious Bvlgari Lounge team. This luxurious setting offers an unparalleled dining experience, c...Read More>>.

Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French Brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family! About La Nouv...Read More>>.

Chef De PartieWelcome to LST Located in the heart of Aldgate East, we’re the city pub that meets the east. Our cosy decor compliments our amazing & homely classic dishes. We are known to serve the best fish & chips this side of the Ban...Read More>>.

Overview Join one of London’s most established hospitality brands. Ready to grow your career with a team that takes pride in doing things properly? Big Easy opened its first restaurant on King's Road and quickly became known for its...Read More>>.

Additional Information Job Number 26048831 Job Category Food and Beverage & Culinary Location W London, 10 Wardour Street, London, England, United Kingdom, W1D 6QF VIEW ON MAP Schedule F...Read More>>.

We are looking for a new CDP to join our team. Weekly Pay! FULL TIME GREAT LOCATION Responsibilities As a Chef De Partie, you will have the responsibility for running ‘YOUR’ section...Read More>>.

Chef de Partie Up to £17.36 per hour, dependent on experience. At Caravan, we share a love of mighty fine coffee, hand crafted good food and friendly vibes. Since 2010, we have built our award-winning restaurants and roa...Read More>>.

The following content displays a map of the jobs location - Surbiton - KT6 6APFull Time: 37.5 hours per weekUp to 30 days annual leave, plus 8 bank holidays, depending on length of serviceFree meals on shift for staff...Read More>>.

We are seeking a skilled and motivated Chef de Partie to join our team at One Southwark Bridge. This is an exciting opportunity to play a key role in a fast-paced environment, delivering high-quality meals with efficiency and creativity. You'll...Read More>>.

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we liv...Read More>>.

Evocative of Vienna in the early twentieth century, Fischer’s is an informal neighbourhood restaurant situated on Marylebone High Street. At The Wolseley Hospitality Group, We create Places where People feel they Belong. Why wo...Read More>>.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Part Time Chef De Partie at the Kings Arms,...Read More>>.

The Ivy Collection: The Ivy is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to e...Read More>>.

Are you an experienced Chef de Partie looking for your next exciting challenge? Our client is seeking a talented individual to join their team at the prestigious Restaurant. This permanent position offers a fantastic opportunity to work within...Read More>>.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebr...Read More>>.

About UsAt Carluccio’s, we’re all about authentic Italian cuisine made with passion and precision. Our commitment to using the freshest ingredients and traditional recipes is what makes every dish special.The RoleAs...Read More>>.

We are recruiting for a Bartender to join our team at De Vere Wokefield Estate in Mortimer. You will need to be over 18 to apply for this position. As a Bartender you will Play a key role in making sure our guests have a memorab...Read More>>.

Chef de Partie Vacancy We arelooking for aChef de Partieto join our fabulous team What we offer our Chef de Parties: Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)...Read More>>.

Job Title Commis Chef / Chef de Partie Hours 5 days (Wednesday to Sunday) Location The Jockey Inn, Pershore Road, Baughton, Earl’s Croome, WR8 9DQ Salary £24,420 per annum Job...Read More>>.

Pastry Chef de Partie Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass‑fed beef, cooked over charcoal and paired with award‑winning wines and cocktails. We’re proud to be a certified B Corp, one of the m...Read More>>.

Are you a passionate pastry chef with a flair for detail and presentation? Do you thrive in a fast-paced kitchen environment? Are you excited by working with fresh, seasonal, and locally sourced ingredients?...Read More>>.

Stirrups is currently looking to recruit a Full Time CDP (Chef de Partie)to join our dynamic Kitchen Brigade, led by Head Chef Lampa Mortimer, as we expand our Kitchen team and ensure we can continue to grow our restaurant and banqueting...Read More>>.

About Us:Mountain is a buzzy, expansive Soho restaurant centred around the regional cookery of Catalonia and the produce of the Welsh terroir. With an atmospheric wood grill and wine bar, we value strong relationships with our farmers...Read More>>.

OverviewThe Wolseley is an all‑day café‑restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London’s most respect...Read More>>.