Join to apply for the Hebrew Transcribers (London) role at Sigma AISigma AI is a global training data collection, preparation and annotation services company. With 30+ years of experience in the data annotation space...Read More>>.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate an...Read More>>.

Chef de Partie - Corporate Dining, LondonMonday- Friday40hrs PW£32,500Are you a passionate Chef de Partie ready to bring your culinary skills to an e...Read More>>.

(Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in (Venue location). Only a stone’s throw from Balham Station, situated just...Read More>>.

We are looking for an experienced Chef de Partie to join our team at The CoalShed. The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalat’s Persian roots by...Read More>>.

CHEF DE PARTIE An opportunity for a skilled and motivated chef with a genuine love of cooking and love of beautiful, ingredient-led food. Granger & Co. is looking for a Chef de Partie to join our restaurant family. ABOUT US...Read More>>.

RoleWe are currently looking for a Chef de Partie to join our team of supervisors within Culinary Services at Rosewood London. Our Chefs de Partie are entrusted with efficiently leading sections with in the kitchen and directly reports to the Junior...Read More>>.

Chef De Partie: We are excited to be recruiting a Chef de Partie to join our kitchen team. This role will involve working at both our St Albans and Harpenden sites. Hopefully you'll have some experience already working as a Chef D...Read More>>.

To prepare food to a high standard in any area required by the senior chefsTo assist in any extra functions.To provide to a consistently high standard for functions and different dining areas.To manage the Client Di...Read More>>.

This is a fantastic opportunity to join a successful small company at one of their newly opening and refurbished ventures including an updated Kitchen. They are looking for a highly motivated Chef de Partie to joi...Read More>>.

We believe it is our people that make the difference and help us stand out as being the best. If you are passionate, warm and genuine, we want to hear from you. You will need to be a strong communicator, a team player, have the willingness to l...Read More>>.

OverviewAs a Chef de Partie for Village Hotels we are looking for hands-on passionate individuals to provide vital support in delivering brand lead mouth watering dishes to all our customers in the various outlets within our F&B operat...Read More>>.

What We Offer We offer minimum 45‑hour per week employment contracts, and we are happy to discuss part‑time contracts to fit your individual schedule. Full‑time (45 hours per week) or part‑time contracts tailored t...Read More>>.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyFree onsite parkingFree onsite gymContributor...Read More>>.

Chef de Partie - Wedding Venue Location: Bingham, Nottinghamshire Salary: £28,000 per annum Job Type: Permanent, Full-Time: 4 day week - Thursday to Sunday About the Role We are seeking a talented and passi...Read More>>.

Chef De PartieWelcome to the Chequers; our beautiful, traditional country pub. Find us nestled in the picturesque village of Walton‑on‑the‑Hill, a short drive from the market towns of Epsom and Reigate. Serving a fantastic range...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team. This is...Read More>>.

What’s in it for you? Up to £13.00 per Hour plus a share of Tronc Flexible shift patterns Up to 33% off meals taken off duty for you and up to 6 guests 33% off our hotel accommodation & 20% fo...Read More>>.

We are currently recruiting an experienced and reliable Chef de Partie. The position is initially 3 days a week (Friday‑Sunday) and may lead to full time for the right candidate. If you prefer part time, you can continue to work part time....Read More>>.

OverviewOur client is looking for a chef de partie for their hotel near Edgware. The property is high profile and prestigious, serving the best quality cuisine with an emphasis on fresh, seasonal and local produce. The hotel has 30+ be...Read More>>.

Description Join the Team at Lilibet’s Restaurant, Mayfair Lilibet’s is a refined celebration of the sea, delivering elegant, innovative cuisine inspired by global travels and crafted with a strong focus on seasonality, sust...Read More>>.

Compensation £34,000 basic salary Great tips (£3-5k) 2AA rosette kitchen Family run business Job Overview We are looking for an experienced and enthusiastic Chef de Partie to jo...Read More>>.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebr...Read More>>.

Our voco Winchester Hotel & Spa is a modern haven, designed with a focus on both style and comfort. Our thoughtfully crafted spaces combine contemporary design elements with inviting amenities, ensuring a distinctive and enjoyable stay. Located...Read More>>.

Pastry Chef de Partie – The Fife Arms, Braemar The Fife Arms Hotel—located in the heart of Braemar and the Cairngorms National Park is delighted to be recruiting a talented and passionate Pastry Chef de Partie to join our aw...Read More>>.

San Carlo Regent Streetare hiring a Chef de Partie! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twen...Read More>>.

Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion,...Read More>>.

The Clermont Charing Cross Contract: Full Time Payment: Hourly Salary: £14.50 per hour + tips Refresh and recharge in the heart of London’s Charing Cross in our 4-star luxury hotel. This grand railway hotel is jus...Read More>>.

Plaza - Thai Chef. £14 - £17. Plaza Khao Gaeng, Southern Thai restaurant are looking for a CDP to join their team. Located on Stoney Street, Borough Yards Plaza Khao Gaeng takes inspiration from the Thai ‘curry over rice’ restaurants foun...Read More>>.

Steeped in history and situated in the heart of Belgravia, The Pembroke stands apart as a unique club for Londoners. From the spirit of our members to the splendour of our events, we are a home for eclectic and excellent living. A place to eat,...Read More>>.

Chef de partie - Daytime hours (TWA4RVHCCDP) City of London, England Salary: GBP29000 - GBP31000 per annum + daytime hours/work life balance East London/City flexible shifts, Day times only work li...Read More>>.

Are you looking for a new Bar role?We are recruiting for a Bartender to join our team at De Vere Wokefield Estate in Mortimer. You will need to be over 18 to apply for this position.As a Bartender you will play a key role in mak...Read More>>.

The Role Chef de Partie The Restaurant Bluebird City, South Place Hotel The Location 3 South Place, Moorgate, London, EC2M 2AF The Salary Competitive Why work for us Our i...Read More>>.

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, A...Read More>>.

Chef de PartieUp to £32,960 per annum40hrs per week + Service ChargeAll the perks you deserve:Exclusive member and Friends & Family rates at Hyatt Hotels worldwide.Access to 50% off at Hyatt Restau...Read More>>.

Denbies Wine Estate, one of England largest vineyards, is looking for a talented, passionate, and experienced Chef De Partie to join our kitchen team. This is an exciting opportunity to work in a fast-growing location and with a very motivated...Read More>>.

COME AND JOIN US.We are currently seeking a creative, passionate and enthusiastic Chef de Partie to join our Culinary team.The on target earning potential for this role is £45,056 per annum- comprising a base sala...Read More>>.

(Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in (Venue location). We are looking for a motivated Chef de Partie...Read More>>.

OverviewMy client who is a specialised charity in central London is looking for an experienced Chef de partie who is looking for a new challenge. Based in the heart of Westminster the site has 3 operations a cafe, a brasserie and banqu...Read More>>.

Location: The PIG at Combe, EX14 3AD Salary: OTE £33,003.58 per annum, including TRONC Hours: 40 hours a week A Chef de Partie role at THE PIG is unique. We source local suppliers within a 25‑mile ra...Read More>>.

Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed....Read More>>.

Demi Chef – Kitchen Great food. Genuine hospitality. A place to grow. At Rick Stein Restaurants, we’re all about fresh seafood, simple cooking done brilliantly, and creating memorable dining experiences for our guests. We’re...Read More>>.

CHEF de PARTIE - BRIGG & STOW, BRISTOL AIRPORT Previous kitchen experience is required. Full time contracts until end of October 2026! Pay Rate: £15.60 per hour + as a little incentive, you will earn an extra £1.50 per...Read More>>.

Job Identification: 208437Job Category: CulinaryJob Schedule: Full timeSalary €15.31 Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s...Read More>>.

San Carlo Alderley Edgeare hiring a Chef de Partie! Competitive salary plus Tronc Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Ita...Read More>>.

The Location: 7 St John St, Farringdon, London, EC1M 4AA The Salary: Competitive Why Work for Us Our industry leading benefits have you covered! Industry leading pay : We value your expertise an...Read More>>.

Chef de Partie Location: Wymondham Salary: £11,818 - £12,030 pro rata, per annum including an allowance for holiday pay (FTE: £29,625 per annum) Vacancy Type: Permanent, 22.5 hours per week, Term Time Only Closing...Read More>>.

Cow & Sow will be a fast paced, busy restaurant serving the freshest local produce, unique cocktails and fantastic wines. We pride ourselves on our success to deliver top quality food and service within a warm and friendly environment.Th...Read More>>.

Chef De Partie at Birchwood Park Golf & Country Club Step into a fast‑paced, high‑profile kitchen at the heart of our golf course. This is an exciting opportunity to take ownership of day‑to‑day food preparation, lead an...Read More>>.

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and pade...Read More>>.